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NY Wine Salon is proud to present a cinematic taste of Portugal. In Brooklyn. Filmmaker Ken Payton, known for his in-depth and incisive blog Reign of Terroir, will screen his documentary film AÇORES: FROM LAVA TO WINE. Ken Payton will be on hand for this one-hour screening, preceded by a reception of sympatico food and wine, provided by both the filmmaker and Esporão. Don’t miss this New York debut of one of wine’s most authentic voices.
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Trimbach 2001 Pinot Gris, “Réserve Personnelle,” Alsace, France (13%)
$43 at Park Avenue Liquor Shop
So sad that there is so much lackluster Pinot Grigio out there; in the right hands it can be memorable. I recently re-encountered this lovely Pinot Gris from the long-running family of winemakers, Trimbach. This golden-edged, bottle-aged gem smells of rich pear, apple and apricot. It gently coats the tongue offering some earthiness, but still has a surprising, soft-peaked acidity. Perfect for rich seafood or roasted veal with a mushroom jus.